COSÌ COM'È DATTERINO ROSSO IN SUCCO DA 350GR
So As it is a line of high quality tomatoes, collected by hand and preserved in glass, made only with the best varieties of small tomato.
It is the product for those who want to taste the freshly cut tomato all year round.
It is the product for those who want to taste the freshly cut tomato all year round. Sweet and tasty is ideal for fish dishes or for a first dish that has all the scent of fresh tomato.
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So As it is a line of high quality tomatoes, collected by hand and preserved in glass, made only with the best varieties of small tomato.
The yellow date tomato, contrary to what you might think is the progenitor of the tomato we know today.
Marzanino is a type of tomato that experts define by taste half between the tomato SAN MARZANO and the DATTERINO.
From the hills of Corbara, in the agro Sarnese Nocerino (SA), an intense red tomato, with an elongated shape, rich in vitamins, mineral salts and antioxidants.
Marzanino is a type of tomato that experts define by taste half between the tomato SAN MARZANO and the DATTERINO.
The sweet roundness of the Datterini Gialli della Piana del Sele and the purified Sea Water are two perfect ingredients to use together to enhance risotto and fish dishes.
Produced by the yellow tomatoes cut in half, dried in the oven, flavored with a little salt, garlic and basil and preserved in sunflower seed oil.
The Mediterranean Mutti Tomatoes are the practical solution to use tomato in all seasons, even when the fresh is not there.
The yellow date is enhanced with a light and fast cooking.
It is a very versatile product suitable for any use
The tomatoes of Collina La Rosina, cultivated in the warm southern sun, are characterized by the natural consistency and fragrance of the Mediterranean tradition.
Ingredients Hill tomatoes, tomato juice. The product does not contain preservatives or dyes. _
Pomodorini Semi Secchi Italian softly flavored with spices reminiscent of our Mediterranean, gently placed in delicate seed oil.
Tomatoes grown and dried under the Apulian sun.
This sauce with sausage, mushrooms, vegetables and olives is an apotheosis of taste and imagination to bring to the table a very delicious first.
Sweet, rich in antioxidants and exquisite even without seasoning: because of the fame of this extraordinary fruit of the earth is certainly not a mystery.