LA ROSINA CULINA POMODORINI - 6 CONFEZIONI DA 400GR
The tomatoes of Collina La Rosina, cultivated in the warm southern sun, are characterized by the natural consistency and fragrance of the Mediterranean tradition.
The Fiammante has the typical balanced sweet taste, a bright red color and a pulp consisting of a few seeds, enhanced by the wise transformation in bald that keeps intact the fragrance and the scent of a unique and ancient tomato.
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Pomodoro S. Marzano dell'Agro Sarnese-Nocerino DOP.
The Fiammante has the typical balanced sweet taste, a bright red color and a pulp consisting of a few seeds, enhanced by the wise transformation in bald that keeps intact the fragrance and the scent of a unique and ancient tomato.
The genetic conservation of this ancient variety of tomato, the recognition of the name of protected origin (DOP) by the European Union and, above all, its protection and enhancement by the Consorzio S. Marzano guarantee and certify the high quality of a product by connoisseurs. Ideal for all the recipes of Italian and Mediterranean cuisine, the bald S. Marzano DOP La Fiammante is an indispensable ingredient to dress according to tradition the Neapolitan Pizza DOP, Queen of Made in Italy in the world.
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The tomatoes of Collina La Rosina, cultivated in the warm southern sun, are characterized by the natural consistency and fragrance of the Mediterranean tradition.
The yellow date tomato, contrary to what you might think is the progenitor of the tomato we know today.
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Carne di Chianina dell’Appennino Centrale, prepared with high quality raw materials and cooked according to the best tradition.
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