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All the genuineness, sweetness and perfume of the Red Datterino already ready in two half practices.
The Casa Marrazzo corbarini tomatoes are a typical production of Agro Sarnese-Nocerino and are grown mainly on the hills of Corbara, in the Lattari Mountains.
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The Casa Marrazzo corbarini tomatoes are a typical production of Agro Sarnese-Nocerino and are grown mainly on the hills of Corbara, in the Lattari Mountains.
The intense red colour has a particular elongated shape. They are processed a few hours from the collection, selected by expert hands and stored in juice with the addition of fresh basil tufts.
With a bitter-sweet taste, they keep intact all the properties and aromas of the raw material matured in the sun to give even more flavor to your recipes.
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All the genuineness, sweetness and perfume of the Red Datterino already ready in two half practices.
Pomodorini Semi Secchi Italian softly flavored with spices reminiscent of our Mediterranean, gently placed in delicate seed oil.
Tomatoes are collected in the full of ripening (July and August), washed, cut and dried in the sun with salt.
Tomatoes grown and dried under the Apulian sun.
Tomato harvested before the color virage in the fields of San Marzano.
The yellow date tomato, contrary to what you might think is the progenitor of the tomato we know today.
A very appetizing sauce with a slight tip of wild that enhances its rural nature.
A recipe that is born from the best tradition of venatorium and that includes a 60% of duck meat whose decided taste is softened by 10% of beef and tomato.
Marzanino is a type of tomato that experts define by taste half between the tomato SAN MARZANO and the DATTERINO.
Rich in gastronomic traditions starting from the products of the land, among the typicalities there is the Pomodorino in Piennolo and the cultivation of the tomato, which here is particular, as later than usual.
So As it is a line of high quality tomatoes, collected by hand and preserved in glass, made only with the best varieties of small tomato.
Carne di Chianina dell’Appennino Centrale, prepared with high quality raw materials and cooked according to the best tradition.
The sweet rotondity of the Datterini Rossi della Piana del Sele and the purified Sea Water are two perfect ingredients to use together to enhance risotto and fish dishes.
The yellow date is enhanced with a light and fast cooking.