Porchetta di Ariccia is a type of pork, a dish made of cooked pork, typical of the municipality of Ariccia, in the province of Rome.
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Porchetta di Ariccia is a type of pork, a dish made of cooked pork, typical of the municipality of Ariccia, in the province of Rome. Since 14 June 2011, at European level, the Porchetta di Ariccia has been awarded the recognition of protected geographical indication.
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Mix of Neapolitan handcrafted meats cut into cubes.
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