The pastry stuffed with milk chocolate is an excellent variant of the classic flipper.
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The pastry stuffed with milk chocolate is an excellent variant of the classic flipper.
One of the variants of the Neapolitan peeler.
Use top quality ingredients to best offer one of the Excel bells.
The dessert that represents the Neapolitans in the world.
The flipper is a typical sweet of the bell pastry and comes in two main variants: can be curly, if prepared with puff pastry, or frill, if prepared with frill paste.
It is sold in packs of 12 pieces from about 150 Gr about each
Duration: 5/6 days
Specific References
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