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Porcini mushrooms are rich in nutrients important for the health and well-being of the organism.
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Porcino has always been considered the king of mushrooms, the noblest, the most beautiful visually, the most tasty in the kitchen.
Consisting of a white and roundish stem and a darker chapel, porcino grows in the humid undergrowth and can be collected between August and October.
It has soft and compact meats, an intense and pleasing aroma and a delicate flavor. Porcini mushrooms are rich in nutrients important for the health and well-being of the organism.
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