Mix of dried mushrooms composed of pleurotus mushrooms, shitake, prataioli and porcini.
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Mix of dried mushrooms composed of pleurotus mushrooms, shitake, prataioli and porcini.
Rinse the product thoroughly and leave in soak at least 20 minutes before use. To be consumed after cooking.
Conservation
Store in a cool and dry place, away from light and heat sources.
The manufacturer
The Colfiorito company is located on the homonymous plateau located in the heart of the Apennines Umbro-Marchigiano. It was born thanks to the Mattioni family, native to the Altopiano and with a history from growers and sellers.
It is Ivano, in 1984, who has the idea of establishing a company to distribute the typical products of this territory, especially lentil, giving it the name of the country of origin: Colfiorito.
Specific References
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