Like traditional ones, they are perfect with light sauces based on vegetables.

The Spaghetti Bio Barilla well match the dressings to all your favorite sauces.

Made with red lentils and integral rice, they are healthy and delicious at the same time.

Enjoy a new taste experience with all the goodness and benefits of legumes in a pleasure always to the “dent”.

Pastai Pastai Umbri is crafted with selected 100% Italian grains, drawn to bronze and dried at low temperature.

Pastai Pastai Umbri is crafted with selected 100% Italian grains, drawn to bronze and dried at low temperature.

The Penne Rigate are one of the most popular and versatile formats of the Italian gastronomic tradition. They match perfectly with every kind of sauce.

Irregular format, born not to waste even the smallest leaf cutout.

Ribbed pens bring to the table all the taste of one of the most popular pasta formats, to which we have removed only gluten

It often happens to arrive at dinner time and only want something fast and tasty.

Pfanni uses only selected potatoes and transforms it into soft bows with a process that preserves its taste and the main nutrients.

Luciana Mosconi’s Tagliatella Marchena conquers the tables of the world.

Short pasta with consistency always to the tooth thanks to a careful selection of hard grains, with cooking time of 10 minutes.

IFusilliBarillakeep all the original and delicious flavor of red lentils.

The gluten-free Fusilli, with their “sugo-drying” spirals, are delicious just like their classic version born in South Italy.