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Made with red lentils and integral rice, they are healthy and delicious at the same time.
The Garganelli are a tasty egg-lined pasta format.
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Invented, it seems, by an imolese cook at the service of Cardinal Cornelio Bentivoglio d’Aragona, the Garganelli are a tasty format of egg-lined pasta. The most canonical condiments want them with ham and peas confuse with parmesan copious, or with a sausage ragù.
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Made with red lentils and integral rice, they are healthy and delicious at the same time.
Pfanni uses only selected potatoes and transforms it into soft bows with a process that preserves its taste and the main nutrients.
You can also prepare an excellent vegetarian couscous seasoned with a light sauce.
You just have to prepare a delicious ragù! Also try the white version with bechamel and zucchini and smoked provola!
It often happens to arrive at dinner time and only want something fast and tasty.
It often happens to arrive at dinner time and only want something fast and tasty.
Pfanni uses only selected potatoes and transforms it into soft bows with a process that preserves its taste and the main nutrients.
The Fusilli are a typical format of Southern Italy, where they are known in each region with a different name and shape, according to local gastronomic traditions.
Gnocchetti Spatzle Trentini Valsugana Sapori Also known as “Tyrolean dumplings”, the spätzle are ideal for a quick meal as well as for lunches and dinners from real connoisseurs.
Enjoy a new taste experience with all the goodness and benefits of legumes in a pleasure always to the “dent”.
Our Spaghetti with sepia black are made without preservatives or dyes, only with raw materials of very first choice and proposed in a beautiful black pack, very elegant.
ThePens Barillakeep all the original and delicious flavor of red lentils and are rich in proteins of vegetable origin, fiber and gluten-free.
Irregular format, born not to waste even the smallest leaf cutout.
The Garganelli are a tasty egg-lined pasta format.
Maccheroncelli with red lentils and rice,integral are a healthy pasta and are ideal for timballi and cold preparations with sauteed vegetables.