FRESH CACIOCAVALLO PODOLICO BELL APPROX. 2KG



€75.91
Tax included

The particularity of the product is due to the milk of a breed that lives in the semi-braded state.

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Podolico caciocavallo is a typical cheese of the southern regions.

The particularity of the product is due to the milk of a breed that lives in the semi-braded state.

Seasoning is about 2/4 months

B07D7VKPL4
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