Strawberries, glucose-fruit syrup, sugar, gelling agent: fruit pectin, acidifying: citric acid.

Mielbio Fiori is the classic honey millefiori of the North and Centro Italia.

Features: chestnut is a plant widespread throughout Italy, from Piedmont to Sicily.

In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!

Peaches, sugar, concentrated lemon juice, gelling agent: fruit pectin.

Brioche Pasquier presents the new Pancakes for a delicious and nutritious break.

Fruits of wood (browberries, raspberries, black currants, black blueberries), sugar, gelling agent: fruit pectin, concentrated lemon juice.

Prugne, glucose-fruit syrup, sugar, gelling agent: fruit pectin, acidifying: citric acid.

Coming from the forests of Canada, 100% pure maple syrup is one of the delights of nature born from the sap of maple.

Coming from the forests of Canada, 100% pure maple syrup is one of the delights of nature born from the sap of maple.

Italian Honey Millefiori family size is of high quality, selected and worked thanks to the experience of Rigoni di Asiago.

From the bitter taste and deliciously bitter, it is produced with organic bitter oranges, which are collected by hand, in the area of Etna, in Sicily.

This mustard is made with a sugar syrup flavored with cherry mustard.

Strawberries and strawberries are sweet and delicious fruits and make this variety one of the most appreciated.

From peaches to pineapple, through apricots and not only!

The Organic Jam Fiordifrutta Pesche Rigoni di Asiago is a organic product, has the taste of fresh fruit, only prepared with fruit sugars.