Dr. Oetker powder yeast is a versatile yeast agent for cakes, scones and pastries.
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Dr. Oetker powder yeast is a versatile yeast agent for cakes, scones and pastries.
This gluten-free baking powder can be used for all types of cooking and is one of Dr. Oetkers' oldest and most popular products.
Store in a cool and dry place. To be consumed preferably within the end See the top of the package.
The cover with clip closure and plastic tray keep the product fresh
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