Liquor cherries are great to try as a dessert, but also as an ingredient for your desserts.
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The greedy side of the fruit meets the slightly alcoholic pleasure of the liquor: Fabbri cherries are a real double temptation! This handy small pot is perfect both as a small thought and for a privileged use in the kitchen: excellent as a final dessert of a meal, but even better in an ice cream cup or even together with coffee, to become the ideal seal of a particular cocktail. Try, but we warn you: one pulls the other!
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In Belgium, people have developed a very special and unique Belgian habit. For decades, they put their favorite cookie, Lotus Biscoff, on their bread!
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