Sugar, oranges (succo and pulp with peel), water, gelling agent: Fruit pect.
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Sugar, oranges (succo and pulp with peel), water, gelling agent: Fruit pect.
30 grams of fruit for 100 grams.
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NUTRITIONAL VALUES FOR 100G PRODUCT
ENERGY972 kJ - 229 kcal
GRAX
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CARBOIDRATI56 g
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FIBRE1,3 g
PROTEINE0,3 g
SALE0,09 g
Specific References
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