Carne di Chianina dell’Appennino Centrale, prepared with high quality raw materials and cooked according to the best tradition.
Security policies (change them with customer reassurance module)
Shipping policies (change them with customer reassurance form)
Policies for returns (change them with customer reassurance form)
Carne di Chianina dell’Appennino Centrale, prepared with high quality raw materials and cooked according to the best tradition. A tasty but delicate sauce that will satisfy all palates.
Ingredients:
beef IGP “Vitellone Bianco dell’Appennino Centrale” breed Chianina 65%, tomato pulp, double tomato paste, wine, extra virgin olive oil, vegetables (crown, carrot, celery), salt, garlic, pepper
Gluten free
Once open store in the fridge at +4°C and consume within 3-4 days.
No preservatives
Sugo features:
wise, full-bodied, refined.
Suggested pasta:
Potato cakes
Wine characteristics for perfect match:
soft and round red.
Recommended wines:
Specific References
No customer reviews for the moment.
Carne suina Cinta Senese without preservatives prepared according to the Tuscan tradition.
A recipe that is born from the best tradition of venatorium and that includes a 60% of duck meat whose decided taste is softened by 10% of beef and tomato.
Pomodorini Semi Secchi Italian softly flavored with spices reminiscent of our Mediterranean, gently placed in delicate seed oil.
Rich in gastronomic traditions starting from the products of the land, among the typicalities there is the Pomodorino in Piennolo and the cultivation of the tomato, which here is particular, as later than usual.
So As it is a line of high quality tomatoes, collected by hand and preserved in glass, made only with the best varieties of small tomato.
It is the product for those who want to taste the freshly cut tomato all year round.
Marzanino is a type of tomato that experts define by taste half between the tomato SAN MARZANO and the DATTERINO.
Giagiù is an ecotype of a brilliant golden yellow tomato found in the vesuvian area.
Stuzzicanti tomatoes cut in cloves, past the oven and flavored with sunflower seed oil and aromatic herbs
Dry tomatoes in sunflower seed oil, seasoned with oregano, garlic and chili, by Italian producer Citres.
Ingredients Hill tomatoes, tomato juice. The product does not contain preservatives or dyes. _
The sweet roundness of the Datterini Gialli della Piana del Sele and the purified Sea Water are two perfect ingredients to use together to enhance risotto and fish dishes.
Tomato harvested before the color virage in the fields of San Marzano.
Tomatoes are collected in the full of ripening (July and August), washed, cut and dried in the sun with salt.
All the genuineness, sweetness and perfume of the Red Datterino already ready in two half practices.